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Sicilian Style Turkey Sausage


Ingredients:

5 lb Turkey meat (15% fat)
2 ts Whole fennel seed
2 ts Crushed fennel seed
2 ts Crushed red pepper-optional
2 ts Salt, or to taste
2 ts Black pepper
1 ts Garlic powder OR 4 cloves finely minced garlic
5 Feet small hog or sheep casings


Directions:

Using fine disk, grind turkey, mix with remaining ingredients and grind again. Stuff into casings and twist off into 3” links. Cook in vegetable oil until browned and cooked through.