Sausage Stuff - Chef Nick & Butcher JasonInternational Course in Dry Cured Meat Products | Click the image for details

  > Ingredients > Sausage Spice Mixes >

Stuffers Bierwurst Sausage 350g



 
Alternative Views:


Our cost:: $6.95

: RBIBIERWURST
Qty:

Description
 
Use the contents of this bag with 9 lbs of meat and 1 lbs water/ice. This refers to 77 g Bierwurst binder per kg of meat and 100 ml of water or ice per kg of meat. Cut or grind the meat to desired coarseness and mix all ingredients thoroughly.

Cure packaged separately inside.

Ingredients: Wheat Flour, Salt, Spices (incl. Mustard), Sodium Phosphate, Dextrose, Sodium Nitrite, Spice Extracts.

Share your knowledge of this product. Be the first to write a review »