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Stuffers Prague Powder NO.2 454g
Stuffers Prague Powder NO.2 454g


 
Our cost:: $6.95

: RCUPRAGUE2
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Description
 
A meat cure used for hanging. Use for long term air dried products 60mm and over in diameter.
Use 2tsp for every 10LB of meat.

Ingredients: Salt, Sodium Nitrite (6.25%), Sodium Nitrate (4.5%).

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