> Recipes > American Beef Sausage
American Beef Sausage


6 lbs. lean ground beef
3 Cups bread crumbs
2 tsp sage
3 tsp salt
1 1/2 tsp black pepper
1 tsp cayenne
4 tbls chopped parsley 2 eggs, beaten
1 Cup water


Mix all ingrdients and stuff into hog casings. Boi completely immersed for 1/2 hour. Remove and cool
before refrigeration. Cut into thin slices and broil.