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$31.14

BASIC BUTCHERING OF LIVESTOCK

BY JOHN J. METTLER, JR., D.V.M.

130 DETAILED ILLUSTRATIONS

SALTING, SMOKING, AND PRESERVING MORE THAN THIRTY RECIPES USING ALL KINDS OF MEAT:BEEF, VEAL, PORK, LAMB, POULTRY, RABBIT, VENISON

Weight 0.8 LBS

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