First Spice Smokies Seasoning Binder 5kg

Use 2.2 kg (4lbs., 13 oz.) for 22.7 kg (50 lbs.) meat and add 85 g (3 oz.) F.S. cure. Contents: flour, salt, dextrose, spice, sodium erythorbate, glucona delta lactone and smoke flavour. No MSG Product of Canada